Agava Organic Baker's Yeast

The reliable helper for sweet or savory pastries - ensuring every dough becomes nice and light and fluffy.

Dosage: 1 packet is equivalent to 1/2 cube of fresh yeast and is suitable for 500g of flour.

Preparation: Mix the yeast evenly into the flour and combine with other ingredients according to the recipe. Then cover the dough and let it rise in a warm place. Do not dissolve it directly in water.

Tip: Add some rice syrup to your yeast dough. This will make the dough rise particularly well and become extra fluffy.

Contents : 9g

Ingredients : dried yeast* 100%.
*from organic farming

Average nutritional values ​​per 100 g
Calorific value 1263 kJ (302 kcal)
Fat 4.0 g
d. saturated fat 1.0 g
Carbohydrates 17 g
of which sugars < 0.5 g
Dietary fiber 31 g
Protein 34 g
Salt 2) 1.0 g
2) Calculated from naturally occurring sodium.

I'm saved because my best-before date has passed. But passed doesn't mean bad! SIRPLUS has thoroughly tested my quality. You can consume me without worry!

Best before date: 30.04.25

Note: The best-before date of this product may soon be exceeded or has already been exceeded. However, we have carefully examined it using sensory analysis and declared it perfectly edible. Nevertheless, we recommend storing the product only for a short time and consuming it as soon as possible.